Monthly Archives: January 2011
New Years Eve
Mike challenged me to pick what I would like to eat for dinner for the long weekend around New Years. I actually had to decide what I wanted and he had to follow the recipe (more or less) to make … Continue reading
Posted in Holiday, Meat, Recipes
Tagged bone marrow, Dinner with Mike, Fergus Henderson, the whole beast
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Polenta, Short Ribs and Brown Sauce
Mike has recently added polenta to his cooking repertoire. A good, and a rather simple part of any meal, Mike and I were a little late to get into this side dish but we are happy we have. Polenta is … Continue reading
Chocolate Ice Cream
My favorite ice cream is the one I make at home. I know exactly what goes in it and I know that everything is cooked and how it is prepared. I use the following: 4 egg yolks 1 cup sugar … Continue reading
